Spectator earns state recognition
February 15, 2002
02-17
Spectator earns state recognition
The Spectator, Valdosta State University's student newspaper,
received eight awards from the Georgia College Newspaper
Association (GCNA) at its annual meeting in Macon on Jan. 26.
Twenty-five colleges participated in what was one of the largest
GCNA meetings in recent history.
The Spectator received second place in the following categories:
Best Campus Community Service - Features, Best Website and General
Advertising and won third place in Best Campus Community Service -
News and in General Photography.
The Spectator staff received three individual honors. Mary Dabbs
was awarded second place for Best News Article Based on
Interpretive or Investigative Reporting. Michelle Taylor received
second place for Best Feature Story and Leah Cassorla won second
place for Best Editorial or Editorial Series.
?The fact that we have a smaller program and are still able to
compete with larger institutions like Emory and Georgia Tech says a
great deal about our staff and our program,? said Patricia Miller,
English professor and Spectator adviser. In her 12 years as adviser
for the Spectator, Miller said this year's performance at the GCNA
meeting was one of the newspaper's best showings.
?Every individual on the staff works extremely hard to make the
paper work,? said Leah Cassorla, Spectator editor and chief. ?These
awards are a pat on the back and they show that our program can
compete with the best.?
The paper was third in terms of number of awards, behind Georgia
Tech and Georgia Southern, respectively. In terms of points, the
Spectator came in fourth, behind Georgia Tech, Georgia Southern and
Emory, respectively.
The GCNA is an organization dedicated to assisting in the
betterment of Georgia collegiate journalism and providing a
reciprocal flow of information between its member colleges.
Newsroom
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Mailing Address
1500 N. Patterson St.
Valdosta, GA 31698 - General VSU Information
- Phone: 229.333.5800
- Office of Communications
- Phone: 229.333.2163
- Phone: 229.333.5983